Shrimp Tagine with Tomato SauceEGP 525
The tomato sauce is slow-cooked for an hour, then carefully strained to achieve a light, creamy texture. It’s infused with a flavorful blend of spices, onions, garlic, and celery for a rich and aromatic seafood dish.
Shrimp Tagine with Tomato SauceEGP 525
Shrimp Casserole EGP 525
Shrimp CasseroleEGP 525
Fillet Casserole EGP 280
Fillet CasseroleEGP 280
Squid Casserole EGP 320
Squid CasseroleEGP 320
Roe & Squid Casserole EGP 460
Roe & Squid CasseroleEGP 460
Roe & Shrimp Casserole EGP 530
Roe & Shrimp CasseroleEGP 530
Chef Casserole EGP 420
Chef CasseroleEGP 420
Viagra Casserole EGP 495
Viagra CasseroleEGP 495
Roe Basbousa with Curry Casserole EGP 540
Roe Basbousa with Curry CasseroleEGP 540
Yemaya Mix Seafood Tajine Creamy Sauce or Tomato Sauce EGP 420
Calamari Tajine Tomato Sauce EGP 340
Fish Tajine Tomato & Creamy Sauce with PotatoesEGP 340
Fish SayadiaEGP 290
Prices are in Egyptian pounds